caro mio
valentine's day menu
appetizers calamari fritti fresh tender calamari lightly breaded and pan fried - finished with extra virgin olive oil and garlic $16.95 bruschetta con boconcini mozzarella crusty bread topped with a mixture of chopped tomatoes, basil, extra virgin olive oil, and thick slices of fresh boconcini mozzarella $16.95 insalata caprese fresh tomato slices, boconcini mozzarella, fresh basil, extra virgin olive oil and spices $14.95
entrees homemade rigatoni homemade rigatoni and chicken parmigiana topped with a creamy cheesy bolognese sauce $30.95 linguini frutta di mare shrimp, calamari, clams, and mussels in an extra virgin olive oil and garlic sauce with a touch of red pepper $25.95 zuppa di pesce calamari, shrimp, clams, green mussels, and salmon in a lightly spicy marinara sauce, served with a side of linguini in a seafood sauce $30.95 lobster ravioli homemade lobster ravioli with a creamy mascarpone cheese sauce with oven dried tomato $25.95 pappardelle porcini imported italian porcini mushrooms sautéed with borolo red wine, parmesan cheese and cream $25.95 gnocchi rossini homemade gnocchi stuffed with creamy pesto and asiago cheese with a delicious homemade creamy marinara sauce $25.95 wheat pasta primavera homemade wheat pasta with carrots, broccoli, cauliflower, and zucchini sautéed with extra virgin olive oil, garlic and parmesan cheese $23.95 pollo piemontese tender chicken sautéed in a creamy porcini mushroom sauce $25.95 salmone vesuvio salmon sautéed with extra virgin olive oil, garlic, potato wedges, and white wine $25.95 pappardelle all arrabiatta con gamberi a robust red sauce made with julienne sliced eggplant, onion, green and red peppers, shrimp, marinara sauce and a bit of red peppers $25.95 meat or cheese ravioli marinara, bolognese, or oil and garlic $20.95 tri-colored rottolo with shrimp tri-colored pasta stuffed with ricotta cheese and spinach – topped with, shrimp, marinara and mozzarella cheese and then baked $20.95 pollo picatta fresh chicken breast cooked in a delicious sauce of lemon, white wine, garlic and capers, served over linguini $25.95
desserts tira misu, chocolate suffle, strawberry cheesecake, lemon or peach sorbet, and chocolate or lemon tartuffo $9.00
Please call for reservations for parties of 6 or more.
(Caro Mio, will be charging $10.00 for a split plate fee and 20% gratuity on parties of 6 or more. Thank You.) |
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